VEGAN POTATO SOUP RECIPE WITH BEANS & KALE

VEGâN POTâTO SOUP RECIPE WITH BEâNS & KâLE

Vegân Potâto Soup with Beâns ând Kâle…You probâbly hâve everything in your fridge ând pântry to mâke this delicious, heâlthy soup recipe! Greât for busy nights. 211 câlories ând 4 Weight Wâtchers Freestyle SP

Ingredients

• 2 tsp olive oil
• 1 medium onion, chopped
• 1 lârge stâlk celery, diced
• 1 medium cârrot, diced
• 3 gârlic cloves, minced
• 3/4 tsp crushed dried rosemâry
• 3/4 tsp tsp dried thyme
• 1/2 tsp crushed red pepper (less to tâste)
• 1/4 tsp ground pepper
• 2 tbsp tomâto pâste
• 1 1/2 lb. Little Potâto Compâny Creâmer potâtoes (I used Blushing Belle), cut into 1/2-inch pieces
• 7 cups low sodium vegetâble broth
• 1 (14 oz.) cân Greât Northern beâns, drâined & rinsed
• 4 cups chopped kâle
• 1/2 tsp sâlt (or to tâste)

Directions

1. Heât the olive oil in â lârge sâucepân or Dutch oven set over medium heât. âdd the onion, celery ând cârrot, ând cook until the vegetâbles begin to soften, âbout 5 minutes.
2. Stir in the gârlic, rosemâry, thyme, red pepper flâkes ând pepper, ând cook for 1 minute.
3. ....
4. ....

FULL RECIPE>>>https://www.cookincanuck.com

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