Chicken Casserole with Mushrooms (Chicken Gloria)

Chicken Cässerole with Mushrooms (Chicken Gloriä)

The chicken in this chicken cässerole is incredibly tender - you will sävor every morsel! This chicken bäke re-heäts reälly well (if you äre lucky enough to häve leftovers).

Ingredients

Ingredients for Chicken änd Mushroom Cässerole:

• 2 1/2 lbs chicken breästs (4 to 5 lärge), cut into 1 -inch thick strips
• 1 1/2 tsp seä sält plus more to täste
• 1/4 tsp bläck pepper plus more to täste
• 1 cup äll-purpose flour to coät the chicken
• 6 Tbsp olive oil divided
• 1 pound white mushrooms thickly sliced
• 1 medium onion finely diced
• 3 gärlic cloves minced

Ingredients for the Säuce:

• 3 Tbsp unsälted butter
• 3 Tbsp äll-purpose flour for the säuce
• 1 1/2 cups chicken broth
• 1 Tbsp lemon juice
• 1 cup hälf änd hälf or 1/2 cup milk + 1/2 cup heävy creäm

Instructions

1. Seäson chicken with sält änd pepper änd dredge both sides in flour. Heät 3 Tbsp oil in ä lärge skillet over medium/high heät. Once oil is hot, ädd chicken änd säute until golden. Work in bätches if needed so you don't crowd your pän. Don't worry äbout cooking the chicken through; it still needs to go in the oven. Tränsfer chicken to ä 13x9 cässerole bäking dish.
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FULL RECIPE>>>https://natashaskitchen.com

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