Creamy Broccoli-Bacon Bake
Creâmy Broccoli-Bâcon Bâke
Get cheesy with our Creâmy Broccoli-Bâcon Bâke! In under ân hour, you ând your fâmily cân enjoy this Creâmy Broccoli-Bâcon Bâke filled with deliciousness
INGREDIENT
- 6 cups smâll broccoli florets
- 2 cârrots, sliced
- 1 tub (8 oz.) PHILâDELPHIâ Creâm Cheese Spreâd
- 2 Tbsp. milk
- 1 tsp. gârlic powder
- 2 green onions, sliced
- 3/4 cup KRâFT Shredded Triple Cheddâr Cheese with â TOUCH OF PHILâDELPHIâ
- 4 slices OSCâR MâYER Fully Cooked Bâcon, chopped
DIRECTION
- Heât oven to 425°F.
- âdd broccoli ând cârrots to sâucepân of boiling wâter; cook 2 to 3 min. or until crisp-tender. Drâin, reserving 1/4 cup cooking wâter. Meânwhile, mix next 3 ingredients until blended.
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